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	<title>Comments on: How To: Dry Hopping</title>
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	<description>Tips &#38; Tutorials for Homebrewing Beer</description>
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		<title>By: A Study in Hops at Iron Hill &#124; New Jersey Craft Beer</title>
		<link>http://www.brewing-tips.com/dry-hopping/comment-page-1/#comment-9303</link>
		<dc:creator>A Study in Hops at Iron Hill &#124; New Jersey Craft Beer</dc:creator>
		<pubDate>Thu, 31 Mar 2011 01:12:46 +0000</pubDate>
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		<description>[...] years I’ve had a tradition of splitting off a good portion of the Irish Red into firkins and dry hopping them heavily with American hops.  I always served this as “Yakima Red” since once the hops took [...]</description>
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